> Quinta do Cotto 2003
Quinta do Cotto 2003 |
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 This Douro red is made from a blend of Touriga Nacional, Tinta Roriz, Touriga Franca e Sousão, among others. Fresh and Pleasant with red fruit, pine and eucalyptus aromas well balanced with toasted and spicy hints from the oak maturation. Fruity and full in the mouth. Very good balance between acidity, tannins and alcohol, giving good harmony and elegancy to the wine. Long finish with young but delicate tannins. All kinds of meat, fat fishes, cod fish, cheeses.
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Detailed Wine Information |
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